WPC Water, Sanitation, Hygiene, and Health Newsletter

 N° 176, March 2014

 

 

Launch of WHO International Scheme to Evaluate Household Water Treatment Technologies
WHO recently launched the International Scheme to Evaluate Household Water Treatment Technologies (“the Scheme”). The main objectives of the Scheme are to promote and coordinate independent and consistent testing and evaluation of HWT products based on WHO health-based performance criteria and to support governments in related technical capacity building activities.  The call for submissions for the Round I of testing has been issued and products that meet minimum criteria will be send to one of two designated testing laboratories for evaluation. For more information on the Scheme, including testing protocols and a new report on demand for testing, please visit: http://www.who.int/household_water/scheme/en/<http://www.who.int/household_water/scheme/en/

*****

Guidelines for Drinking-water Quality Meeting Reports available  
Reports on chemical and microbial aspects, cross-cutting issues, and chemical mixtures, arising from 2-5 December 2013 Geneva meetings now available at: http://www.who.int/water_sanitation_health/dwq/meeting_reports/en/<http://www.who.int/water_sanitation_health/dwq/meeting_reports/en/>

*****

Batsirai Majuru joined WSH in March 2014.  She will be working on a number of water quality efforts, including the newly established WHO International Scheme to Evaluate Household Water Treatment Technologies and the International Network on Household Water Treatment and Safe Storage.  She has research and work experience in water, hygiene and health in Southern Africa, where she focused on the health impacts of intermittent water supplies.  She holds a Master of Science degree in Environmental Health from Tshwane University of Technology in South Africa. 
Nikki Beetsch was seconded from NSF International to the WSH in June 2013 to contribute to WSH efforts on water quality and specifically regulation and evaluation of household water treatment technologies. Ms Beetsch brings to WHO 15 years of experience in the product development, testing, certification and management of water quality and purification device testing protocols for household, commercial, and emergency application. Nikki holds a Master of Science in Environmental Science/Biology from Wright State University (USA) and a Bachelor of Science in Biology from Bowling Green State University (USA). 

*****

WHO Collaborating Centre launches online courses on water and sanitation  
Eawag/Sandec, the WHO Collaborating Centre for Sanitation and Water in Developing Countries, is launching a new Massive Open Online Course (MOOC) series on water and sanitation in developing countries in collaboration with the Swiss university EPFL. The first instalment in the series, “Introduction to Household Water Treatment and Safe Storage (HWTS)” will start on 7 April 2014 and run for five weeks. Participation in the MOOC is free of charge. For further information and to register for the course, please go to: www.coursera.org/course/hwts <http://www.coursera.org/course/hwts

N° 174, November 2013
WHO report from meeting of the Independent Advisory Committee to the WHO Scheme to Evaluate Household Water Treatment Technologies- Just published 
The report summarizes the outcomes from the first meeting of the Independent Advisory Committee (IAC) to the abovementioned Scheme which was held at WHO HQ 24-25 June 2013. The IAC discussed various aspects of the initial phase of the Scheme including testing protocols, testing procedures, first round of submissions and regulatory and evaluation capacity building activities in resource scarce settings. 
To access the report please visit: http://www.who.int/household_water/resources/en/
 

*****
 
RegNet webinar series
The International Network of Drinking-water Regulators (RegNet), hosted by WHO has launched a webinar series on themes related to drinking-water regulation. The first RegNet webinar entitled “Societal openness to risk assessment” was held on 11 October 2013. A recorded version of that webinar can be found here: https://who-meeting.webex.com/who-meeting/ldr.php?AT=pb&SP=MC&rID=24412052&rKey=479B9DB8C678507A

 
*****
 
Journal of Water and Health 
WHO and IWA Publishing collaborate in the Journal of Water and Health. Click on the links below to view abstracts of some of the papers included in the latest issue of the journal: 

Inactivation of Ascaris eggs in water using hydrogen peroxide and a Fenton type nanocatalyst (FeOx/C) synthesized by a novel hybrid production process 
Ariadna A. Morales, Rafael Schouwenaars, Heriberto Pfeiffer and Rosa María Ramírez-Zamora 
http://www.iwaponline.com/jwh/011/jwh0110419.htm
 

Short-term microbial release during rain events from on-site sewers and cattle in a surface water source 
Johan Åström, Thomas J. R. Pettersson, Georg H. Reischer and Malte Hermansson 
http://www.iwaponline.com/jwh/011/jwh0110430.htm


Comparative study of disinfectants for use in low-cost gravity driven household water purifiers 
Rajshree A. Patil, Shankar B. Kausley, Pradeep L. Balkunde and Chetan P. Malhotra 
http://www.iwaponline.com/jwh/011/jwh0110443.htm
 

Effects of salinity on photoreactivation of Escherichia coli after UV disinfection 
Kumiko Oguma, Kentaro Izaki and Hiroyuki Katayama 
http://www.iwaponline.com/jwh/011/jwh0110457.htm


Optimal pH in chlorinated swimming pools – balancing formation of by-products 
Kamilla M. S. Hansen, Hans-Jørgen Albrechtsen and Henrik R. Andersen 
http://www.iwaponline.com/jwh/011/jwh0110465.htm


Quantification of human norovirus GII, human adenovirus, and fecal indicator organisms in wastewater used for irrigation in Accra, Ghana 
Andrea I. Silverman, Mark O. Akrong, Philip Amoah, Pay Drechsel and Kara L. Nelson 
http://www.iwaponline.com/jwh/011/jwh0110473.htm
 

Water quality perceptions and willingness to pay for clean water in peri-urban Cambodian communities 
Jennifer Orgill, Ameer Shaheed, Joe Brown and Marc Jeuland 
http://www.iwaponline.com/jwh/011/jwh0110489.htm


Improving service delivery of water, sanitation, and hygiene in primary schools: a cluster-randomized trial in western Kenya 
Kelly T. Alexander, Robert Dreibelbis, Matthew C. Freeman, Betty Ojeny and Richard Rheingans 
http://www.iwaponline.com/jwh/011/jwh0110507.htm


Perceptions of bottled water consumers in three Brazilian municipalities 
Josiane T. Matos de Queiroz, Miguel de França Doria, Mark W. Rosenberg, Léo Heller and Andréa Zhouri 
http://www.iwaponline.com/jwh/011/jwh0110520.htm


Potable water scarcity: options and issues in the coastal areas of Bangladesh 
Md. Atikul Islam, Hiroyuki Sakakibara, Md. Rezaul Karim and Masahiko Sekine 
http://www.iwaponline.com/jwh/011/jwh0110532.htm


Mechanisms of post-supply contamination of drinking water in Bagamoyo, Tanzania 
Angela R. Harris, Jennifer Davis and Alexandria B. Boehm 
http://www.iwaponline.com/jwh/011/jwh0110543.htm


Microbial quality and bacteria pathogens in private wells used for drinking water in northeastern Ohio 
Gayeon Won, Amy Gill and Jeffery T. LeJeune 
http://www.iwaponline.com/jwh/011/jwh0110555.htm


PCR amplification and DNA sequence of mcyA gene: The distribution profile of a toxigenic Microcystis aeruginosa in the Hartbeespoort Dam, South Africa 
Elbert A. Mbukwa, Sammy Boussiba, Victor Wepener, Stefan Leu, Yuval Kaye, Titus A. M. Msagati and Bhekie B. Mamba 
http://www.iwaponline.com/jwh/011/jwh0110563.htm
 

Assessment of water and seafood microbiology quality in a mangrove region in Vitória, Brazil 
Regina Keller, Juliana F. Justino and Sérvio Túlio Cassini 
http://www.iwaponline.com/jwh/011/jwh0110573.htm